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מקורות חומצות שומן אומגה 9



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  2. Owen RW, Haubner R. Olives and olive oil in cancer prevention. Eur J Cancer Prev. 2004 Aug;13(4):319-26.
  3. Visioli F, Galli C. Biological properties of olive oil phytochemicals. Crit Rev Food Sci Nutr. 2002;42(3):209-21.
  4. Visioli F, Poli A, Gall C. Antioxidant and other biological activities of phenols from olives and olive oil. Med Res Rev. 2002 Jan;22(1):65-75.

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